Fermented vegetables are delicious, loaded with probiotics, and easy to make at home. Mason jars are the perfect vessel to ferment in: they're easy to find, fit perfectly in kitchen cupboards, are dishwasher safe, and versatile. That's why Masontops created an entire suite of products for fermenting vegetables in Mason jars.
The Single Jar Fermentation Kit for Vegetables has everything needed–even the jar–to start fermenting probiotic-rich vegetables. A tool is included for every step of the process, from weighting them below the brine and automatically venting the gas. Fermented foods are a good and natural way to improve your gut health.
Available in wide mouth size; includes wide mouth glass Mason jar, blue Pickle Pipe airlock, glass Pickle Pebble fermentation weight, and a plastic screw band.
Features:
- The Tools and Jar for Fermenting Single Batches of Veggies - Includes a Masontops Jar*, Pickle Pipe Airlock, Pickle Pebble Weight, Plastic Tough Band* (4-Pieces Total)
- Make Probiotic Sauerkraut, Pickles, Kimchi & More - Includes Digital Access to a Bonus Recipe Book to Get Started
- Materials Include Food-Safe Glass, Plastic, Silicone, and Acacia Wood
- Available in Wide Mouth Sizing; Tools Compatible with All Wide Mouth Mason/Canning Jars (Ball, Kerr, Bernardin, etc.)
*The Masontops Jar and Tough Band is not designed for boiling, canning or heat processing.